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In the realm of food service, adherence to laws and regulations is of paramount importance. Therefore, it is crucial to have a good catering contract right from the beginning, ensuring that your catering business is protected and well-prepared to handle any potential issues that may arise. By utilizing this contract, you create a strong foundation for your business relationships, instilling confidence and clarity for both parties involved. It outlines the terms and conditions that govern catering services. This contract establishes the scope of the catering services being offered, including details such as the type of events covered, the expected number of guests, overage of food order, price changes to food order, and any specific dietary or culinary preferences. It also addresses logistical considerations, such as the initial retainer to secure your catering services, future payments due, travel fees, duration of catering services, and much more.
- The selection of your final menu, - Notification of client's guest count within a certain timeframe, - Any substitutions or changes in guest size, - Details of the meal service itself, - What happens with any unused food and beverage, - Any seasonal or otherwise food pricing adjustments, - And much more!→ Click the “What's Included” tab to see the full list!
The Catering Contract is intended for caterers offering services for weddings and events.
- All updates that TLP may potentially make in the future. We update this particular contract often due to changing circumstances in the catering world. - A screenflow tutorial by Paige on how to use your contract template with our easy step-by-step process.
→ Click on “Template Features” to see all features included.
Have additional questions about the Catering Contract? Contact us HERE.